[SYDNEY ONLY] Spicy Mild Garlic Chicken


For freshness, local delivery will only be made within 25KM of the LIDCOMBE.

Spicy Mild Garlic Chicken

Ingredients Chicken thigh, flour, mirin, curry, soy sauce, garlic, chili, onion, capsicum, sugar, vinegar, spring onion, carrot, chili oil
Cooking Methods

Oven/Air fry - Preheat oven to 200°C then heat up the frozen chicken for about 13-15 minutes until crispy outside.

Deep fry/Shallow fry - Preheat oil to 180°C then heat up the frozen chicken for about 2-3 minutes until crispy outside.

Heat up defrosted sauce on pan (medium heat) then mix it well and enjoy.


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